Following the success of Maslow and Fellows, Maslow Group has opened a third address in the Haut Marais: Maslow Temple. This unique venue spans three floors and features a welcoming terrace overlooking the Carreau du Temple. On the menu? A renewed selection of sharing plates that remain 100% vegetarian and irresistibly appealing, alongside new creations that are even more indulgent than before.<\/p>\n\n\n\n
After opening a first vegetarian restaurant near Ch\u00e2telet that managed to win over even the most devoted meat lovers, followed by a vegetarian pasta restaurant on Rue du Faubourg Saint-Denis, the Maslow team is back with a new venture: Maslow Temple.<\/p>\n\n\n\n
The restaurant has taken over the former Les Chouettes location, a venue long admired for its striking industrial architecture spread across three levels beneath a spectacular glass roof. In the kitchen, the winning formula remains unchanged: comforting vegetarian and vegan sharing plates at affordable prices, imagined by chef Mehdi Favri.<\/p>\n\n\n\n
The menu combines revisited classics with more personal creations. Highlights include the mushroom pithivier served with a rich reduced jus\u2014a dish that has all the makings of a future signature\u2014potato churros paired with a deluxe sauce inspired by the iconic McDonald’s version, kimchi fritters that bring a welcome kick of spice, a whole artichoke served with an indulgent coconut and peanut dipping sauce, and zucchini carpaccio dressed with apple molasses for a refreshing touch.<\/p>\n\n\n\n
To finish on a high note, the chocolate and za\u2019atar tart topped with pumpkin seed praline is not to be missed.<\/p>\n\n\n\n
There is little doubt that Maslow Temple is destined for success. Whether you’re dining as a couple or gathering with a group of friends, it’s the kind of address that works for every occasion.<\/p>\n\n\n\n