Sundays at Maslow 1er now come with a new ritual: a generous vegetarian brunch, designed for slowing down, sharing plates and enjoying creative food in a unique setting along the Seine.
Just steps away from Châtelet, Maslow Mégisserie offers a modern take on the Parisian brunch seasonal, inventive and relaxed perfect for turning Sunday into a real moment of pause.
There’s no fixed menu here. The Maslow brunch is built around a simple idea: choose three plates, sweet and/or savoury, and create a brunch that truly matches your appetite and mood.
Two brunch options are available every Sunday:
A flexible formula that works just as well for sweet lovers, savoury fans, or those who want a bit of both.
Sweet dishes play a key role in this Sunday brunch, blending comfort, elegance and bold flavours through carefully crafted homemade recipes.
Among the highlights:
Perfect plates to start your brunch gently or finish on a truly indulgent note.
On the savoury side, Maslow 1er draws inspiration from street food and international brunch classics, all reimagined in a vegetarian version.
You’ll find plates such as:
Many dishes are vegan, vegan-friendly or gluten-free, staying true to Maslow’s inclusive and sustainable approach.
Each brunch includes one hot drink of your choice: espresso, cappuccino, latte, matcha, golden latte, hot chocolate or tea.
A selection of homemade cold drinks is also available, including lemonade, bissap, iced tea and freshly squeezed juices.
For a festive touch, Maslow’s signature Royal Bergamote made with pét-nat rosé, bergamot syrup and lemon zest pairs perfectly with a slow Sunday brunch.
With this new brunch, Maslow 1er stands out as a must-visit address for anyone looking for a creative, generous and vegetarian-friendly brunch in Paris.
👉 Brunch served every Sunday : booking recommended.